The Sukoshi Story
Su-ko-shi: A little.
Elevating fast-casual to fine-casual, Sukoshi brings the precision of an authentic sushi experience to a cheeky, on-the-go environment. Ideated from sister restaurant, O-Ku Sushi, and managing partners Steve Palmer and Kimball Brienza, Sukoshi is designed to cater to the carry out crowd.
First opened in Charlotte, N.C. in 2018, Sukoshi packed its bags and opened its second location in Atlanta in fall 2019. It’s where good, fresh ingredients create a bold menu of little bites for big appetites, from sushi rolls to bowls, salads and more.
Sukoshi unveils a new way to enjoy vibrant Japanese cuisine – fusing the quality of fine dining with the convenience of fast. See an open seat at the sushi bar? Snag it – $30, 30-minute Sukoshi-style omakase can be all yours. Get your sushi fix by ordering via our custom app to come in and pick up, swing by the counter, take a look at the menu, hit the grab-and-go cooler — or, order catering for your next big event. It’s a choose-your-own-sushi adventure.
Not in a huge hurry? Feel free to stick around, stay a while – but know if you gotta go, we’ll make it happen.
Be sure to follow along on social media to stay in-the-know, download our app and tell your friends. Family. Co-workers. Lady across the street. Who knows – you could be first to know of where Sukoshi is popping up next.